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Old 09-24-2008, 01:18 PM   #1 (permalink)
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Do you need to eat with chopsticks in order to eat Chinse/Japanese food?

Do you need to eat with chopsticks for Chinese or Japanese food? Some people even wrongly think that 'sticks are used for Thai food also. (No, fork and spoon please.)

Does it not "taste" or "feel" right? How do you feel if you don't have access to 'sticks?

I don't get it, but some of my friends cannot eat Chinese or Japanese food without breaking out a pair of chopsticks.

Me, it's food. I feel most comfortable with a fork and spoon, but fork and knife works well for me too.

But chopsticks, I can take them or leave them. In fact if I'm really hungry, no chopsticks at all for sure.
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Old 09-24-2008, 01:21 PM   #2 (permalink)
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Chinese: A fork is fine.
Japanese: I think it's illegal to use anything but chopsticks.
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Old 09-24-2008, 01:23 PM   #3 (permalink)
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Need? No. Want? Yes. I'd use chopsticks with cereal if I could.
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Old 09-24-2008, 01:25 PM   #4 (permalink)
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I prefer to use chopsticks when eating Chinese or Japanese food, especially noodles. But no, I don't need them. Our favorite Chinese restaurant doesn't put chopsticks on the table; you have to ask for them. I don't bother as I'm usually too hungry to care.
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Old 09-24-2008, 01:28 PM   #5 (permalink)
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Old 09-24-2008, 01:28 PM   #6 (permalink)
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i am more likely to use chopsticks with japanese food, particularly sushi. i just use a fork for chinese. besides, chinese restauarants don't usually have chopsticks as readily available, or i would use that instead.
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Old 09-24-2008, 01:29 PM   #7 (permalink)
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Honestly, I love chopsticks. That might be because of the novelty since I only use them rarely though, a couple times a year. But they're so useful.

When I was a kid I didn't like them because I wasn't manually dextrous enough to really utilize them properly. Years of videogaming have trained my fingers properly now, though
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Old 09-24-2008, 01:39 PM   #8 (permalink)
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I don't need them, but I prefer them. Reminds me of going out for Dim Sum with my friends in college. Looking around the table, chopsticks, chopsticks, chopsticks, chopsticks, chopsticks, fork/knife/spoon. Everyone was given chopsticks except me. My friend told me "You no need chopsticks, round eye!" (I was the only Caucasian at the table).
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Old 09-24-2008, 01:51 PM   #9 (permalink)
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I like using them when I get a chinese dish with noodles - much quicker to consume with chopsticks. Rice, though... haven't quite figured it out.

I rarely eat Japanese food.
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Old 09-24-2008, 02:16 PM   #10 (permalink)
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You don't need to, but some people are snobs about it.

I'm glad I learned to use them.
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Old 09-24-2008, 02:24 PM   #11 (permalink)
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I'm a total snob about it - sticks with anything Asian.

Chinese, Japanese, Thai, Vietnamese....
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Old 09-24-2008, 02:26 PM   #12 (permalink)
 
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i prefer chopsticks with most asian food, but i wouldn't say i need them necessarily. they're just easier to manage.
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Old 09-24-2008, 02:32 PM   #13 (permalink)
 
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Chopsticks impose a tempo on the meal.

It is not possible for most westerners to wolf down their food with 'sticks as fast as with irons and that makes it be savoured.

I'm a southpaw, and when I was in Asia my hosts were fascinated with left-stick-using white guy.
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Old 09-24-2008, 04:03 PM   #14 (permalink)
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Any Asian cuisine that is prepared in bite-sized morsels ready for chopsticking should be eaten with chopstick. I see no reason for it to be folded/spindled/mutilated with fork knife and spoon.

Also, I wish it was appropriate to eat Italian pasta with chopsticks...it's so much easier!
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Old 09-24-2008, 04:23 PM   #15 (permalink)
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I typically use what's on offer... Here the custom changes from cuisine to cuisine. Malays and Indian are typically a hand only affair (though a fork and spoon are OK too). There are also times when it is chopsticks and a chinese spoon (don't put the chopsticks in your mouth, you put the food in your spoon and that goes into your mouth). Other times a fork... but rarely a knife.

I have grown comfortable with any form of cutlery (or lack thereof).
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Old 09-24-2008, 04:29 PM   #16 (permalink)
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yes. i actually tend to drop more food on myself with a fork when consuming asian cuisine.
i really wish they had them at the indian restaurants, too.
i think it's the rice and noodle thing.

i'd eat my cereal with chopsticks too, will.
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Old 09-24-2008, 04:35 PM   #17 (permalink)
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Hey, where is Vietnamese food in the list??



Chopsticks are my preference since I've been using them my whole life. I feel weird using a fork to pick up the food.
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Old 09-24-2008, 06:37 PM   #18 (permalink)
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I have not yet mastered chopsticks... so I always use a fork.

One day, though...one day.
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Old 09-25-2008, 08:33 AM   #19 (permalink)
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I have not yet mastered chopsticks... so I always use a fork.

One day, though...one day.
I try to use chopsticks, but I'm not very good at it. It's fun to me because it's different than what I use 99.99% of the time.
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Old 09-25-2008, 09:20 AM   #20 (permalink)
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asian=chopsticks

anything else - depends on what it is.

arabic food has some dishes that are a hand only affair too. with bread. i use a fork and knife for 99% of my meals...unless its a kebab..or cold pizza
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Old 09-25-2008, 07:25 PM   #21 (permalink)
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Need? No. Want? Yes. I'd use chopsticks with cereal if I could.
Wait, how do you eat cereal with chopsticks?
-----Added 25/9/2008 at 09 : 27 : 07-----
Quote:
Originally Posted by onesnowyowl View Post
I prefer to use chopsticks when eating Chinese or Japanese food, especially noodles. But no, I don't need them. Our favorite Chinese restaurant doesn't put chopsticks on the table; you have to ask for them. I don't bother as I'm usually too hungry to care.
That's a bad sign if there are no chopsticks on the table. The good Chinese restaurants (the ones that cater to Chinese people and not white people) have chopsticks on the table, menus in Chinese, and dubious sanitation.
-----Added 25/9/2008 at 09 : 29 : 20-----
Quote:
Originally Posted by anti fishstick View Post
i am more likely to use chopsticks with japanese food, particularly sushi. i just use a fork for chinese. besides, chinese restauarants don't usually have chopsticks as readily available, or i would use that instead.
Yeah, if you see a fork at a Chinese restaurant, then it's a bad sign. You must live in an area with very few Asians/Chinese people. The good restaurants all have chopsticks on the table. Ditto if they give you plates instead of bowls.

For all you fork people, how the heck do you eat with it? I find it impossible to eat Chinese food with a fork.

Oh and also to clarify, sushi is actually meant to be eaten with your hands.
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Last edited by jorgelito; 09-25-2008 at 07:29 PM. Reason: Automerged Doublepost
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Old 09-25-2008, 07:29 PM   #22 (permalink)
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Wait, how do you eat cereal with chopsticks?
-----Added 25/9/2008 at 09 : 27 : 07-----
That's a bad sign if there are no chopsticks on the table. The good Chinese restaurants (the ones that cater to Chinese people and not white people) have chopsticks on the table, menus in Chinese, and dubious sanitation.
Given that I live in a college town of 50,000 people, there really aren't many native Chinese to cater to.
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Old 09-25-2008, 07:32 PM   #23 (permalink)
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Chopsticks impose a tempo on the meal.

It is not possible for most westerners to wolf down their food with 'sticks as fast as with irons and that makes it be savoured.

I'm a southpaw, and when I was in Asia my hosts were fascinated with left-stick-using white guy.
Yes having a lefty at the table is disruptive to the harmony of the dining experience. Chinese cuisine is eaten at round tables, the perfect shape for harmony, balance, and equality. Very zen. As a result, a left hander at a table of right handers will bump elbows with the person at their left and disrupt the flow, rhythm, and harmony of the table. We usually have the left hander eat with their right hand.
-----Added 25/9/2008 at 09 : 32 : 55-----
Quote:
Originally Posted by twistedmosaic View Post
Any Asian cuisine that is prepared in bite-sized morsels ready for chopsticking should be eaten with chopstick. I see no reason for it to be folded/spindled/mutilated with fork knife and spoon.

Also, I wish it was appropriate to eat Italian pasta with chopsticks...it's so much easier!
I actually do eat Italian pasta with chopsticks! Much better.

My dad eats his pizza with his chopsticks.
-----Added 25/9/2008 at 09 : 33 : 32-----
Quote:
Originally Posted by dlish View Post
asian=chopsticks

anything else - depends on what it is.

arabic food has some dishes that are a hand only affair too. with bread. i use a fork and knife for 99% of my meals...unless its a kebab..or cold pizza
Have you had Palestinian pizza?
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Last edited by jorgelito; 09-25-2008 at 07:33 PM. Reason: Automerged Doublepost
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Old 09-25-2008, 07:47 PM   #24 (permalink)
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Old 09-25-2008, 08:06 PM   #25 (permalink)
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I can't say I have to have them, I will go either way. Sometimes I am in the mood to use the chopsticks, other times I am not. I also would base my decision on what I happened to order. Some foods I find rather challenging to eat with chopsticks others I wouldn't try.
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Old 09-25-2008, 08:52 PM   #26 (permalink)
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I have never mastered the art of using chopsticks. Fork, please.
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